Chocolate coated peanuts are a popular snack and candy. They consist of roasted peanuts that are enrobed in milk, dark, or white chocolate. The peanuts provide a crunchy, savory contrast to the smooth, sweet chocolate, making them a favorite among those who enjoy a mix of textures and flavors. They’re commonly found in candy stores, supermarkets, and are a staple in many party mixes.
Nutritional Information (per 100g):
- Calories: ~520
- Carbohydrates: ~40g
- Sugars: ~35g
- Protein: ~15g
- Fat: ~35g
- Saturated Fat: ~15g
- Fiber: ~5g
- Sodium: ~90mg
Ingredients:
Peanuts, chocolate (sugar, cocoa butter, milk, cocoa mass, emulsifiers, vanilla), glazing agents.
What it is good for:
Offering a satisfying snack with a blend of protein from the peanuts and quick energy from the chocolate. Ideal for a sweet treat or a party snack.
How to Use:
Enjoy as a snack, add to trail mixes, use in baking for cookies or brownies, or sprinkle on top of ice cream or yogurt.
Recipe Idea – Chocolate Peanut Clusters: Ingredients:
- 2 cups chocolate coated peanuts
- 1/2 cup additional chocolate (milk or dark), melted
Instructions:
- In a bowl, combine the chocolate coated peanuts with the melted chocolate. Stir until all peanuts are well coated.
- Spoon small clusters of the mixture onto a baking sheet lined with parchment paper.
- Refrigerate until the chocolate sets, about 30 minutes.
- Once set, enjoy as a snack or store in an airtight container.
Diets it fits into:
- Vegetarian
Note: Chocolate coated peanuts are high in calories and sugar, so they should be consumed in moderation. Those with peanut or nut allergies should avoid this product. Additionally, those on a vegan or dairy-free diet should check the chocolate ingredients, as many chocolates contain milk.
